I saw this unorthodox recipe in an issue of Cooks Country. I was so intrigued and as I completely trust the folks at Cooks Country (they are the ones who test each recipe over and over until they get it right) thought we should give it a try!
It’s not difficult, but there are multiple steps so I would say it’s a weekend recipe. Now, for the verdict – This recipe is incredible! It does have a smoky flavor as it is cooked on a grill, however, the overall taste is akin to KFC, not even kidding.
If you like an occasional piece of fried chicken, you have to give this recipe a try. You won’t believe how good it is and no messy kitchen!
Grill-Fried Chicken (slightly adapted from Cooks Country)