Even though it is officially Spring, it’s still cool here in the southeast. During these chilly weeks, before Spring shows up to stay, this flavorful soup will surely hit the spot.
This particular recipe is delicious and the best Split Pea and Ham soup I have tasted. If you have some leftover Easter ham, put it to good use and make this soup (remember to add the ham bone for even more flavor).
Split Pea and Ham Soup (Culinary Ginger)
The bowl and plate are Fiesta by Homer Laughlin, proudly made in America!