I had prepared a potato salad recipe from my mother-in-law that served us well for years. It was good, we were happy.
About a year ago, I found this recipe for Southern Style Potato Salad on Budget Bites, which is one of my favorite food blogs. Beth, the culinary talent who develops the recipes, is a fellow LSU grad with a degree in Nutritional Science.
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I love to order crab cakes when we’re visiting a great seafood restaurant. Making them at home is a challenge. Buying crab at the seafood department at my local grocers is incredibly expensive and the crab is in a tin or a small plastic container. Not very appetizing!
We love to substitute shrimp which is much more plentiful and affordable. This recipe is supposedly an adaptation of one from America’s Test Kitchen.
Continue reading “Southern Shrimp Cakes”